Oo-oo-oh WIS-TE-RI-A
Getting the house ready for summer is a ton of fun. I say it every year but it is true, the house looks better each year. Remember when I planted … Continue reading
Pergolating Part Deux
Slowly but surely. This week we planted Silver Lace Vine on the uprights. I know, it’s one of those out of control plants, but considering the erratic weather we want … Continue reading
Pergolating, Part I
Here we go, part I. It’s up but there’s still a ton to do. You can see a pair of the new iron chairs. They look super designer and light … Continue reading
Winter in Mazamet: Visiting the Molinié Villa
It’s been cold! The lawn has been regularly covered in a white dust of ice. There have been storms and flooding in various parts of France. Luckily, we’re not in … Continue reading
An 18th Century Walnut Sofa, Circa 1730; And other thoughts including on people who see Jesus on toast
It’s a very conservative estimate, but there’s a chance someone will end up with an outstanding piece of furniture for a very reasonable price. I still find it baffling that … Continue reading
Mazamet, March 7th, 2019
February in Mazamet has been like Spring. Lots of sun and beautifully mild temperatures hovering around 15 during the day, cooler nights. It’s been very enjoyable but of course something … Continue reading
More dining-room-inations and some pergolating
The blue-grey is going up as I type. The blank space in it is for the Palmeraie (wall)paper after Carl Blechen. I’m in the last stages of the ebonising of … Continue reading
June at number 42
Firstly, the garden. Above is what I’ve added to the garden in the past week. Today I’ve added 6 more astilbes (purpurkerze), 2 hostas (big daddy) and three lathyrus pink … Continue reading
Les Floriales 2018
This year’s Floriales (open air garden fair) is from the 27th to the 29th at the usual spot, the Jardin des Promenades. It’s definitely worth a visit, there’s a lot … Continue reading
April at nº 42
It’s been a busy month. And dusty. Work has begun to move the west bathroom into a larger room. And what was the bathroom is going to become a dressing … Continue reading
Faux-Bonsai
This is a Beaucarnea Recurvata (aka Nolina). You get the effect of a miniature palm/coconut tree for very little money (between €5 and €10) and even less work. It’ll do … Continue reading
The Narrow House
Ms. Parker’s Narrow House. And… Here’s how to use a flamethrower on weeds: A decent flamethrower with a little cart for the gas bottle costs around €100. Filling a gas bottle … Continue reading
Glorious weather!
It’s an absolutely gorgeous day. Life is good! The garden is coming along very nicely. The Medici vases I had made arrived a few days ago. I put two by … Continue reading
First week of June at no. 42. The garden, the scullery and fish
The lilies are opening! Absolutely stunning. The weather’s been superb and so I’ve spent much time in the garden. Pruning, cleaning, weeding- and digging. And there’s been progress in … Continue reading
An Espalier of Citrus- and gardening in May
From the Italian spalliera (something to rest on). You take a tree and you train it flat. If done well it can look really extraordinary. Here’s an apple tree: Last year … Continue reading
Why do (some) online plant sellers lie through their teeth?
I’ve been looking for Indigoletta rose to buy and grow on the garage. It’s a rose with a very fine, delicate colour (see above.) Looking online, again and again, I … Continue reading
Rhododendron in flower
Isn’t that a wonderful colour? I think I’m going to get more of it. I spent the morning planting hostas under the camellias. When they arrived this morning I panicked. … Continue reading
This week at № 42
The tiles for the scullery have arrived. They’re by an Italian company called Marca Corona- from their new Terra collection. I’ve been sanding the cupboards which are going to be … Continue reading
Plans for the wall (and plant identification help!)
I’ve decided that I want to make the wall that’s behind the house a bit more interesting. Especially because that’s where the entrance door is. The planting is already great, … Continue reading
The kitchen garden + The Russians are coming!
The baby bok choy has come and been eaten. Excellent, easy crop. It only takes 30 to 45 days from seed to table. They’ve been replaced by a variety of … Continue reading
My Mazamet 
Recent Comments